| Journal Call no. | TX901.A85 |
|---|---|
| Author | Aitken, Ali. |
| Article Title | Chef's choice / Ali Aitken. |
| Is Part Of | Asian hotel and catering times ; Feb 2000, p.20-21, illus. |
| Abstract | The article gives a profile of Bruno Sohn, the chef at Petrus at Hong Kong's Island Shangri-La Hotel, who try to find a balance between French and Asian cuisine. |