| Journal Call no. | TX901.A85 |
|---|---|
| Author | Holloway, Melanie. |
| Article Title | Chef's choice : Australia / Melanie Holloway. |
| Is Part Of | Asian hotel and catering times ; Aug 2000, p.20-22, illus. |
| Abstract | The article gives a profile of Geoffrey Bone, executive sous chef at the Grand Hyatt Hong Kong, who was so eager to be a chef that he left school at the age of 14. |