| Journal Call no. | HD38.2.E93 |
|---|---|
| Article Title | Well cooked. |
| Is Part Of | The executive ; v.16, no.8, Aug 1995, p.34, illus. |
| Abstract | Hongkong has long had a reputation for fine food, and now it has a set of awards to honour its top chefs. The Glenfiddich Chef of the Year Award was presented for the first time in July 1995, with prizes presented in two categories: Western and Asian cuisine. |