Journal Call no. | TX901.A85 |
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Author | Li, Benjamin. |
Article Title | Baked to perfection / Benjamin Li. |
Is Part Of | Asian hotel and catering times ; Jul 1995, p.21-22, illus. |
Abstract | One of the most popular breakfast and lunchtime pastimes for the Hong Kong people is to have 'Yum Cha' or 'Dim Sum' in a Chinese restaurant. However, with Hong Kong's fast-paced lifestyle, finding a seat in a restaurant during lunch hour can be a time-consuming and frustrating affair. Thus sandwich bars and delicatessens have become an attractive alternative. |