| Abstract | The Government has planned to recoup the full cost of running waste treatment by increasing sewage disposal charges over the coming years. This controversial policy has generated much debate lately. At The Hong Kong Polytechnic University (PolyU), a research team has developed a biological system for treating kitchen wastewater. In the face of soaring sewage disposal fees, this solution is set to offer restaurant owners a practical way out in achieving savings in wastewater treatment costs. |
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